Thanks-. But can I tell you that I ate some of this with leftover tzatziki and it was AWESOME? Yield 10 Print Make this oven baked pork roast to serve over rice or potatoes, on bbq pork sandwiches or in pork tacos. Cover with aluminum foil, allowing enough room inside for adequate air circulation, then seal it tightly. Reduce heat to 325 degrees Fahrenheit and put the pork back in the oven. Roast covered or uncovered ….. 5/6 hours …. And I also tucked big bites of the meat into a ramen noodle soup, and fell in love once more. Bake for 4-5 hours or until desired tenderness. © WonkyWonderful Made this recipe? Learn how your comment data is processed. Thanks, Katie!”, “[The Mom 100 Cookbook] is one of the best weeknight cookbooks of all time.”. No need for a pressure cooker or slow cooker, just slow oven roasted pork. Serve. This is one of those simple recipes that is super versatile. / Mix garlic, salt, pepper, thyme, oregano and olive oil in a small bowl. Category: Dinner. ","image":["https:\/\/i1.wp.com\/wonkywonderful.com\/wp-content\/uploads\/2019\/10\/oven-roasted-pork-butt-roast-2.jpg?resize=720%2C720&ssl=1","https:\/\/i1.wp.com\/wonkywonderful.com\/wp-content\/uploads\/2019\/10\/oven-roasted-pork-butt-roast-2.jpg?resize=720%2C540&ssl=1","https:\/\/i1.wp.com\/wonkywonderful.com\/wp-content\/uploads\/2019\/10\/oven-roasted-pork-butt-roast-2.jpg?resize=720%2C405&ssl=1","https:\/\/i1.wp.com\/wonkywonderful.com\/wp-content\/uploads\/2019\/10\/oven-roasted-pork-butt-roast-2.jpg?fit=735%2C1103&ssl=1"],"recipeCategory":"Dinner","recipeCuisine":"American","prepTime":"PT5M","cookTime":"PT5H","performTime":"PT5H","totalTime":"PT5H5M","recipeIngredient":["4 Lb Boneless Pork Butt Roast","2 teaspoons Garlic Powder","1 teaspoon Onion Powder","1 teaspoon Paprika","1 teaspoon Cumin","1\/2 teaspoon Salt (more to taste)","1\/2 teaspoon Pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 300\u00baF","position":1,"name":"Preheat oven to 300\u00baF","url":"https:\/\/wonkywonderful.com\/easy-pork-roast-in-oven\/#mv_create_677_1"},{"@type":"HowToStep","text":"Combine garlic powder, onion powder, paprika, cumin, salt and pepper. Yield: In a food processor, combine the peppercorns, garlic, and cloves and puree. (I typically go 5 hours for pull apart pork roast) Add water as needed during cook time to prevent burning on the bottom of pan. Spread Roasted Garlic Rub all over pork and inside any cavities, concentrating on boned side.Put pork, fat side up, in a roasting pan and roast in middle of oven 6 to 8 hours. Just made this today absolutely incredibly delicious..I omitted the cumin (don’t like it) but I added liquid smoke to the water and it was just perfect! We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Rub mixture onto the outside of the pork roast. Had this tonight. Optional: trim the fat layer if you wish. Many people cook their pork roast long and slow in the oven, but the slow cooker is the way to go! Spread Roasted Garlic Rub all over pork and inside any cavities, concentrating on boned side.Put pork, fat side up, in a roasting pan and roast in middle of oven 6 to 8 hours. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Easy Pork Roast In Oven","author":{"@type":"Person","name":"WonkyWonderful"},"datePublished":"2019-10-20","recipeYield":4,"description":"This Easy Pork Roast In Oven Recipe is a great way to get falling apart pulled pork the old fashioned way. I personally do not cover my pork roast while in the oven. 5 hours Check out this handy Pork Temperature Breakdown by Pork.org. “What parent couldn’t use a collection of great-tasting recipes that will make everyone at the table happy—even the picky eaters? Place the roast in a roasting pan, preferably in a wire rack. © 2020 Discovery or its subsidiaries and affiliates. Transfer roast to cutting board and let stand 15 minutes. Preheat oven to 300ºFCombine garlic powder, onion powder, paprika, cumin, salt and pepper. Transfer roast to cutting board and let stand 15 minutes. It was very good and easy. This post may contain affiliate links. And how about using the pork in huevos rancheros? American Fall-Apart Roasted Pork Shoulder with Rosemary, Mustard and Garlic, Mediterranean Pork Tenderloin with Roasted Vegetables, Slow Cooker Fall-Apart Braised Pork with Cabbage and Apples. You are looking for an internal temperature of 185°F, but you can also definitely tell it's done when it is starts to become tender enough to pull it apart with a fork. There is only such thing as another brilliant pork dinner waiting to happen. (I typically go 5 hours for pull apart pork roast) Add water as needed during cook time to prevent burning on the bottom of pan. All Rights Reserved. Cook Time: There is only such thing as another brilliant pork dinner waiting to happen. Post a photo of your delicious creation on Instagram with our hashtag #dinnersolved, Holiday: Cinco de Mayo, Easter, Father’s Day, Game Day, Mother’s Day, New Year’s, Potluck, Valentine’s Day, I'm Looking For: Big Batch Cooking, Cooking for Friends, Easy, Healthy, Kid-Friendly. See my Disclosure Policy for more info. One 6-pound boneless pork shoulder or butt roast (not tied), 1/4 cup coriander seeds, ground and toasted, 4 tablespoons dried chipotle pepper, ground, 5 tablespoons dried rosemary, finely chopped, Sign up for the Recipe of the Day Newsletter Privacy Policy, Slow-Cooker BBQ Pulled Pork Sliders with Slaw. It’s personal preference. you could! Total Time: Preheat oven to 275 degrees F. If necessary, trim fat from top of pork, leaving a 1/8-inch thick layer of fat. Instructions Preheat oven to 450 F Place pork shoulder on a rack in a roasting pan. Easy Pork Roast In Oven 1/2 teaspoon Salt (more to taste) ","position":4,"name":"Bake for 4-5 hours or until desired tenderness....","url":"https:\/\/wonkywonderful.com\/easy-pork-roast-in-oven\/#mv_create_677_4"}],"keywords":"dinner recipes, pork recipes, whole 30 recipes, Keto recipes, low carb recipes","nutrition":{"@type":"NutritionInformation","calories":"493 calories","carbohydrateContent":"1 grams carbohydrates","cholesterolContent":"156 milligrams cholesterol","fatContent":"34 grams fat","fiberContent":"0 grams fiber","proteinContent":"42 grams protein","saturatedFatContent":"13 grams saturated fat","servingSize":"1","sodiumContent":"228 grams sodium","sugarContent":"0 grams sugar","transFatContent":"0 grams trans fat","unsaturatedFatContent":"18 grams unsaturated fat"},"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.5","reviewCount":109},"url":"https:\/\/wonkywonderful.com\/easy-pork-roast-in-oven\/"} Pork sandwiches with barbecue sauce? I like to serve this pork with gravy and potatoes. (I typically go 5 hours for pull apart pork roast) Add water as needed during cook time to prevent burning on the bottom of pan. Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. Preheat oven to 275 degrees F. If necessary, trim fat from top of pork, leaving a 1/8-inch thick layer of fat. This seems like a silly Q but do you por the wine over the pork, or just into the pan directly? Use a fork or two to shred the meat into nice sized pieces. Nutrition Information Pull shreds apart with tongs into chunks. Slowly cooking a big hunk of tough, inexpensive meat is not only the best way to cook this cut of meat, it’s really the only way to cook it. Using a rubber spatula, scrape the garlic paste into a small bowl. I could only find a 2.6 lb pork roast. Cook the roast for approximately six hours, or until the temperature reaches 160 degrees Fahrenheit in the center of the cut. Copyright 2018 • Wonky Wonderful • Log in. In short, most tough cuts of meat come from the hardest working parts of the animal, and therefore have a lot of collagen. 4 Place olive oil, balsamic vinegar, garlic, brown sugar, thyme, dry mustard, and paprika into a food … 1/2 teaspoon Pepper 5 hours 5 minutes No need for a pressure cooker or slow cooker, just slow oven roasted pork. No need for a pressure cooker or slow cooker, just slow oven roasted pork. Rub it all over the roast. This meat can be eaten just as it is, with any kind of starchy side from Mashed Potatoes to rice to orzo or another pasta, to roasted potatoes. ","position":2,"name":"Combine garlic powder, onion powder, paprika, cumin, salt...","url":"https:\/\/wonkywonderful.com\/easy-pork-roast-in-oven\/#mv_create_677_2"},{"@type":"HowToStep","text":"Place pork roast (fat side up) into large roasting pan with 1 cup water in the bottom. This site uses Akismet to reduce spam. 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