To build each burger, top one Portobello mushroom guacamole, patty burger, more guacamole, two slices of red onions, 2 slices of bacon, 2 slices of tomatoes and some microgreen or leaves. These Guacamole Veggie Burger Sliders are a cheap healthy meal everyone will love. butter lettuce, ¾ oz. The tahini sauce is a great healthy swap for the usual (less healthy) mayonnaise and really pulls the burger together. $3.29 for an 8-ounce container ; available nationwide. 14. Toast hamburger buns. SmartPoints® value per serving. I mean what better way to compliment the spicy meat than by a buttery guacamole topping?? The vegan burger at the popular UAE chain features guacamole, red onion, lettuce, jalapeno and vegan mozzarella. Top with vegan cheese and place under grill until cheese has melted. This recipe tops pan-fried or grilled portobello mushrooms with a perfectly cool (but quick to whip up) avocado and yogurt sauce. Drizzle with olive oil. Top with second Portobello mushroom ban. veggie burger, sauteed onion, mushroom, cheddar cheese, guacamole, pico de gallo, lettuce, tomato, pickles and chipotle aioli $ 9.50 Add to Order CHICKEN BURGERS Peel and chop the sweet potatoes, then add to a baking sheet. 4. **This is by no means falafel, but they are tasty! With delicious homemade toppings, combined with amazing sauces, your guests will love these plant based burgers. When the cheese melts, transfer the burgers to a warmed plate and tent loosely with foil for 5 minutes. When the oil’s hot enough, add the patties and cook them in the skillet until browned about 5 minutes on each side. Place the lettuce and tomato slices on the bun bottoms then top with the burger patty, a big scoop of guacamole, a … https://www.fooduzzi.com/2018/04/vegan-guacamole-crunch-burgers vegan mayonnaise on the bottom bun. Serve in halved pitas, garnish with microgreens and sliced red onion. Wild and the Moon’s Wild Burger Vegetarian food concept, light background. Vegetarian (470) Whether it’s tasty vegetarian or vegan recipes you’re after, or ideas for gluten or dairy-free dishes, you’ll find plenty here to inspire you. Bake for 25-30 minutes or until very tender when pierced with a fork. Mix the red pepper, corn, onion, and cilantro into the guacamole. LOS ANGELES — Studio exclusive Rachel Starr is celebrating the achievement of over 244 million views on Brazzers.com. Top with guacamole then place burger patty on top. Store-bought veggie burgers can be pricey and often include a number of highly processed ingredients. This California Burger is a big juicy vegan burger loaded with guacamole, fresh corn salsa and sprouts. A vegan, plant-based, gluten-free burger topped with guacamole, onion, tomato, lettuce, sprouts, and BBQ sauce stuffed in a sweet potato bun! I love how the Veggie Lovers Burgers cook up perfectly without falling apart or getting stuck to the grill. Healthy, delicious and really satisfying. Cut up burgers into pieces or cook in small burger bites and dip in cheese sauce and guacamole. Several dashes hot sauce. Serves: 4 patties Time: 15 minutes In a pinch and need a simple dinner? They start with a base of quinoa, black beans and oats. "Their soy-based Impossible Whopper has 25 grams of satisfying protein, comes topped with fresh veggies and crunchy pickles, and tastes just as good as the classic beef-based burger they're known for." If you do, the middle of the burgers can be quite mushy after cooking. Naturally vegan and gluten free. CLICK HERE to pin Guacamole Burgers for later. This healthy Mexican chicken burger is a great way to wow family and friends in under thirty minutes. Instructions. It is … No need to flip every few minutes. I mixed in some vegan butter and a bit of salt for flavor and dang was it good. These quinoa veggie burger patties hold together well for freezing, making for a quick and easy meal. Beef topped with pepper jack cheese, jicama slaw, serrano and sweet chili glaze on a toasted potato bun. ... Lime and chilli chicken burger with Greek yoghurt guacamole. Try it with these authentic Mexican recipes . The best part is, this is a 4-ingredient recipe that only takes 15 minutes to make. MANILA -- People for the Ethical Treatment of Animals (PETA) hopes to encourage Filipinos to eat less meat as it recognized what it considers the best veggie burgers in the country. This isn't just any veggie burger, it's a mushroom veggie burger! Let the burger cook for a few minutes on each side until its about medium done, or however you prefer, and then remove. To assemble, spread a little vegan mayonnaise onto the bottom bun and add some fresh lettuce. cheddar, lettuce, tomato, onions, house … 16. Storage burgers into … Chop the avocados into the bowl, then roughly mash with a … This quinoa burger is one meatless option that even meat-lovers will crave! For people that enjoy spice, be sure to serve Tabasco with the burger to pack extra heat. Meal Items. 16. Carl’s Jr. offers the tasty vegan Beyond Burger patty for any burger option, including the Big Hamburger, which comes with pickles, onion, ketchup, and mustard on a sesame seed bun. Even meat-lovers will crave this vegetarian burger: toasted pecans, mushrooms, Cheddar cheese, fresh herbs and red quinoa pack this recipe full of delicious flavor. Falafel Burger {$10} house-made vegetarian chickpea patty, yogurt raita, goat cheese, tomato, onion. Find the perfect Guacamole Burger stock photos and editorial news pictures from Getty Images. Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Mung Bean Protein, Methylcellulose, Potato Starch, Apple Extract, Salt, Potassium Chloride, Pomegranate Extract, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color), Lycopene Color (from Tomato) frozen black bean vegetarian burger(s) 1 item(s), heated. For the guacamole… As you can see, these vegan burgers are loaded with fresh toppings – avocado (or guacamole), red onion, spinach and tomato make for a really tasty bite! Spicy and smoky, it's packed with protein and topped with creamy WHOLLY® GUACAMOLE, for a filling and delicious meal. Easy griddled (or grilled) burgers are piled high with an easy guacamole and served with raw veggies and grapes. You can top your veggie burgers with whatever your favorite burger toppings are. low fat cheddar or colby cheese. vegan bacon, ¾ oz. These 12 non-meat options are made using ingredients such as jackfruit, mushrooms, tofu, and beans. And all you need to do is take the … Chicken burger recipes. veggie burger stock pictures, royalty-free photos & images. Cook the remaining 3 burgers with the remaining 1 tablespoon oil, reducing the heat as necessary to prevent overbrowning. SmartPoints® value per serving. While Institute of Culinary Education chef and Top Chef season 15 finalist Chris Scott is more of a purist—"I usually go ketchup, mustard, pickles, and raw red onions, and that's pretty much it"—he helped us break down some of the more underrated burger toppings and why their flavor profiles work well on a classic burger. Divide into 4 even patties (see photo // amount as original recipe is written // adjust if altering batch size). Put the onion and vinegar in a bowl and leave to sit for 15 mins. These BURGER PATTIES are so easy to make and perfect for anyone - vegan or non vegan! Healthy baked sweet potato burger with whole grain bun, guacamole, vegan mayonnaise and vegetables on a board. Ground oats give the burgers structure and amp up the fiber content. Thai Tea Asian Fusion Cafe. Open in downtown Cotati Friday-Sunday 11:30-8pm! ... beyond cheese burger. A Latin twist on the classic Middle Eastern sandwich. Here are some of my favorites: grilled pineapple; tomato; avocado/ guacamole; lettuce; onion (or onion RINGS!) fresh tomato(es) SWISS MUSHROOM BURGER* – 8.69 Smothered in sautéed fresh mushroom and Swiss. The perfect 4-ingredient, 15-minute meal for a quick weeknight dinner or entertaining friends. I topped this “burger” with pepper jack cheese and a chimichurri guacamole sauce! Dollop on a generous layer of guacamole, then place the Big Fry Burger on top. Add burger patties to heated pan and cook on one side until grill marks appear, 2 to 3 minutes. Today’s Burrito Bowls with Heirloom Bean Veggie Burgers use a fun, healthy new product by Dr. Praeger’s. It’s loaded with plant-based quinoa and black beans, and actually holds well together when grilled. I serve my burgers with extra barbecue sauce on top with toasted buns. www.alisonsallspice.com/jamaican-jerk-plantain-veggie-burgers This recipe for vegan veggie burgers is quick, easy, and gluten-free—it’s all the things! With delicious homemade toppings, combined with amazing sauces, your guests will love these plant based burgers. Veggie Bean Burgers Even though the preparation for this meal seems time-consuming on a busy night, it's so worth it. A refreshing summer snack or an appetizer sure to impress your guests, this Ahi Poke Guacamole creation is sure to please. I love a good burger patty I love to serve them with homemade french fries and some side salad. For more info on how we classify our lifestyle recipes and for more information on how to plan your meals please see our special diets guidance . Divide the mixture into 4 evenly sized balls (or 12 if making mini burgers). These BURGER PATTIES are so easy to make and perfect for anyone - vegan or non vegan! Access below, the best, easy, grillable, healthy vegan and vegetarian burgers. Red quinoa gives the burgers the perfect color, but white quinoa is fine too. Flip the burgers, close the grill (if using), and cook until the patties are cooked through and an instant-read thermometer registers 165°F, about 6 minutes more. Best Burgers in Southlake, Texas: Find 7,360 Tripadvisor traveller reviews of THE BEST Burgers and search by price, location, and more. Vegan Black Bean Burgers with Guacamole and Charred Romaine Salad These vegan gluten-free black bean burgers are perfect for busy weeknights when you need something nutritious and satisfying quickly. If you do, the middle of the burgers can be quite mushy after cooking. It is lean and clean West Coast cuisine meets decadent burger. I love a good burger patty I love to serve them with homemade french fries and some side salad. frozen black bean vegetarian burger(s) 1 item(s), heated. … 5 Simple Ingredients. Heat the olive oil in a large, wide skillet over medium-high heat. Turn on your grill so that it can preheat. Vegans rejoice! This burger is vegetarian AND vegan. No dairy or egg products are used to make this savory veggie burger. If you’re looking to make these burgers ahead of time, simply assemble the uncooked veggie patties and store them in an air-tight container in the refrigerator. Flip burgers and continue cooking until cooked to your liking - 2 to 3 minutes more for medium-rare, 3 to 4 minutes more for medium, 5 to 6 minutes more for well-done. pickles; vegan mayo/ ketchup/ spicy sriracha sauce (yum!) Coat a chicken breast in a chilli-lime marinade, cook in a griddle pan and pop in a bun with guacamole, lettuce and tomato. 3 tablespoons sour cream. Serve these vegan Mexican bean burgers with buns (obviously) and a selection of things like guacamole, tomato slices, lettuce, cheese slices, jalapeños and salsa. In a bowl, prepare burger pattie meat by combining all ingredients until well incorporated. Each patty has about 10 grams of protein and only 200 calories. Add homemade fresh avocado, chilli and coriander to tickle the taste buds of your guests. Reduce heat to medium and cook 3 burgers until heated through and brown and crisp on both sides, 2 to 4 minutes per side. AND totally vegan! VEGGIE BURGER – 7.99 A tasty vegetarian patty packed full of flavor and served on a wheat bun. Top your burger with two tablespoons of guacamole, sprinkle on some red onion and some alfalfa sprouts, and voila! Fish burger recipes. so many more! For Guacamole, mash avocado with fork until chunky, do not make smooth. Can be frozen for up to 6 months. Add cheese and let melt, 1 minute. It's really simple: bread, tomato and cheese. A plant-based "meaty" burger made with sweet potatoes, baby portabella mushrooms, brown rice, black beans, oats and spices topped with guacamole, red onion, arugula. These vegan chickpea burgers are the easiest and most flavorful veggie burger. Spread the guacamole on the bottom bun, and top with the lentil burger. For each sandwich, spread 1 oz. The Dr. Praeger’s black bean patty, guacamole, onion, lettuce, and tomato combine to make for one delicious burger. And yes, the bun is vegan! If you’re in Colorado or Wyoming, get to Good Times, stat. Click here to find your nearest location. The Veggie Burger is completely vegan at 265 Habit Burger Grill locations! 2 oz. Diners can also get a side of bottomless fries or bottomless broccoli. hand pattied impossible, vegan cheddar, guacamole, pico de gallo, salsa fresca, corn & black bean salad, seasoned tortilla strips. What is the Beyond Burger patty ingredient list? Introducing the perfect slicer recipe! Enjoy a favorite from the McDonald's burger menu and pick from a large selection of classic burgers like the Big Mac®, or pick a fresh beef burger like the Quarter Pounder®* with Cheese! I had my flame at low-medium or approx. Get your McDonald's burgers delivered using McDelivery® or pick it up with curbside pickup using Mobile Order & Pay! Make a simple guacamole by gently mixing the avocado, garlic, green onions, salt and pepper together. Vegetarian Burger with Guacamole . Other toppings that work great on these farro and white bean burgers include: Guacamole or sliced avocado; Fresh lettuce; Slices of tomato; Cheese (vegan or regular) Ketchup; Pickles A healthy, delicious California-style burger to … Veggie Burger Topping Ideas. Chimichurri is a green sauce comprised of parsley, cilantro, garlic, vinegar, olive oil, and oregano. Guacamole Burgers are a family favorite! high fiber roll(s) 3 oz. To Make the Burgers: Preheat oven to 350°F then line a baking tray with foil and spray lightly with olive oil. The Ultimate Guacamole [Vegan] 5 Reasons Why Pit Bulls are Misunderstood. Everyone deserves to bite into a thick juicy burger… Sweet Potato Veggie Burgers with Quick Guacamole. These vegan chickpea burgers are the easiest and most flavorful veggie burger. Beet Burger. Our made-to-order plant-based vegan burgers can be customized with mouthwatering toppings like guacamole, sautéed garlic mushrooms, vegan or dairy cheese and more! Top with the bun and enjoy. New York, in other words, could use a few more places like Lekka, a vegan hangout where there’s hard kombucha and nitro matcha on tap, where a … But ok, there are few burgers … This is one good burger. Serves: 4 patties Time: 15 minutes In a pinch and need a simple dinner? The recipe will leave you with plenty of leftovers so you won't have to do any cooking the next night. Veggie Guacamole Burger with festive premium buns, papriks, olive oil, bread crumbs, white onions, ketchup, sweet potatoes, corriander, and mustard dressing Apr 12, 2018 - These Vegan Guacamole Crunch Burgers are simple, hardy, chewy veggie burgers made from chickpeas, cashews, and spices! low fat cheddar or colby cheese. Top with cheese and drizzle with mayo or sour cream. Divide into 4 equal portions measuring ¼ pound each. Now take the jackfruit with a fork apart. Avocados from Mexico provided this recipe, which is perfect for a hot summer evening. rhonda shade/change in seconds 26 Veggie Burger Recipes. Add the garlic, jalapeños (if using), coriander and some seasoning. Baby/toddler food idea: Puree beans, rice and avocado (from the guacamole) for baby. (GFO) Hangover Burger. 14. Don’t make the burgers too thick. Each burger is made with around ¼ cup of the chickpea mixture which makes 6 patties. These veggie burgers are hearty and satisfying, and feature an irresistible combination of flavors. Topped with a tangy kiwi pomegranate salsa, garlicky guacamole, and crisp sprouts, this juicy vegan California burger recipe will have you dreaming of the west coast. https://www.foodservicedirector.com/recipedia/vegan-bacon-guacamole-burger Order online at imposterburgers.com. Transfer cooked burgers to the oven to keep warm. Everyone will love these Guacamole Veggie Burger Sliders at your next gathering with friends. This Asian-style, grilled, vegan portobello mushroom burger is full of delicious umami flavor! It’s lathered with Asian-style Guacamole, topped with a cool cucumber ribbon salad and crunchy carrot slaw. "Whenever I'm searching for vegetarian fast food, I look for a Burger King," says Stephanie McKercher, MS, RDN, dietitian and plant-based food blogger at Grateful Grazer. sliced onion, then the top bun. Just let it hang out and do it’s thang! Don’t make the burgers too thick. Vegetable Veggie Burgers. This healthy and low-fat veggie burger recipe uses tofu and lots and lots of veggies to form a healthy and high-fiber vegetarian patty. One potato serves as the starch to hold together the patty and it is just enough to give them firmness without taking away the crunch of the veggies. These also beat the veggie burgers from the freezer section. Cook the remaining 3 burgers with the remaining 1 tablespoon oil, reducing the heat as necessary to prevent overbrowning. My wife and daughter LOVED the flavor and though it was so cool, especially since they’ve never eaten it before. Add the cheese to the top of each patty for the last 4 minutes of cooking time. Access below, the best, easy, grillable, healthy vegan and vegetarian burgers. Add the pineapple pieces and bake again for at least 5 minutes in the oven. 2 tablespoons Worcestershire sauce. But the complexity of pizza's greatness cannot be underestimated. By Sheila June Williamson Scott. 14. Make this quick chickenburger for one. Black Bean Burger This isn't just a good vegetarian burger — it's a good burger, period. Cook burgers as is for toddler but don’t add jalapeno slices unless very mild. Pro tip: Sarah recommends topping this burger with a flavored aioli like garlic peppercorn. Then we amp up the volume with sweet potatoes, … Make sure to ask for no mayo and cheese to keep it egg- and dairy-free. Enjoy burgers topped with guacamole. You can do a regular ol' ground beef patty, but a vegetarian-style black bean burger or even a turkey burger will also suffice. 16. Tip the juice of 1 large lime, a handful of roughly chopped coriander, 1 finely chopped small red onion and 1 deseeded and finely chopped red or green chilli into the bowl, then season with salt and pepper. Ask for vegan Field Roast Chao cheese and Best Foods vegan mayo for a dairy- and egg-free option. Achieving your vegan macros just got easier thanks to Beyond Beef® burger patties; this recipe contains 30 grams of plant-based protein per built burger. Easy to build with simple layers. rhonda shade/change in seconds 26 Veggie Burger Recipes. Burger King has an animal-free Whopper sandwich, topped with tomatoes, lettuce, onions, pickles, and ketchup on a sesame seed bun. For guacamole that’s a bit of a standout, testers agreed that Sabra is the way to go. 16. from Cooking light. Guacamole The Burger Bar, Koufonissi: See 226 unbiased reviews of Guacamole The Burger Bar, rated 5 of 5 on Tripadvisor and ranked #1 of 38 restaurants in Koufonissi. Shape into 4 patties. Place the soyrizo, black beans, vegan egg and liquid aminos into a food processor and pulse until the beans are small pieces. The housemade veggie burger patty isn’t vegan, but you can go for the animal-free burger with the SkinnyLicious bun or in a lettuce wrap. Vegetarian Burger with Guacamole . Arrange the burgers on buns with the orders of lettuce, tomato and the guacamole. Vegetarian burger recipes. Allrecipes has more than 80 trusted veggie burger recipes complete with ratings, reviews and cooking tips. Kosher salt and freshly ground black pepper ... chipotle braised jackfruit, crema fresca, guacamole salsa $ 10 gf $ 12 brussels sprouts salad. Spread some homemade guacamole for a Tex-Mex veggie burger or spinach-basil pesto for an Italian twist to your burger. Check out our extensive burger toppings list for inspiration (there are plenty of vegetarian options in there!). *Weight before cooking 4 oz. TO SERVE: Slice brioche buns in half. To top off the black bean burger recipe I used my classic easy guacamole recipe and then finished it off with a chipotle spiked tomato vinaigrette. Top with 1 vegan burger patty, ½ cup guacamole, ½ oz. These sweet potato veggie burgers feature just five ingredients and they’re quick and easy to … guacamole (homemade or restaurant) 2 Tbsp. Featuring roasted mushrooms and chickpeas, whole-grain gluten-free sorghum, miso and a handful of spices, these vegan mushroom veggie burgers are as satisfying as they come. Serve the burgers on buns with lettuce, tomato and the guacamole. Top the patty with more guacamole, add some sprouts and then finish with a generous handful of beetroot crisps. Inspired by the Wacko Guaco from McDonalds. Finely top with corn chips for extra crunch. The burgers are on the spicy side (though they aren't super-hot) so if you are serving them to children then you may want to reduce the amount of chipotle you add. Make your own Veggie guacamole burger. Deselect All. Veggie burgers can start to taste the same after a while, so including a … Save the juices from the sun-dried tomatoes. BACON CHEESEBURGER* – 8.29 Topped with hickory smoked bacon and your choice of cheese. 1 tablespoon lime juice. 2 ripe avocados. Black bean Burger {$10} Brush with some oil. Add remaining ingredients and mix to incorporate. Serve on sourdough bread with sharp cheddar, guacamole, and salsa. guacamole (homemade or restaurant) 2 Tbsp. Season burger patties with salt and pepper and grill until pink, 6 minutes per side for medium. I promise - you will not regret making these! Various locations across the UAE; Dh42; www.shakespeare-and-co.com. Each burger is made with around ¼ cup of the chickpea mixture which makes 6 patties. This halloumi burger is the perfect vegetarian main for BBQ season. These Mexican-inspired veggie burgers are nicely spiced with Cajun seasoning and red pepper flakes. If you do not have a convection oven it takes a bit longer. Add your favorite toppings like guacamole, chipotle cream sauce, and potato chips! Select from premium Guacamole Burger of the highest quality. high fibre roll(s) 3 oz. Meal Items. Tex-Mex chicken burgers with guacamole. high fibre roll(s) 3 oz. 2 oz. I suggest turning on the hood, these steam up quite a bit. 5. Ingredients may vary … 16. Keep reading for some hunger-inducing burger inspiration. STH Burger . Save the juices from the sun-dried tomatoes. Falafel W/ Avocado Spread - Veggie Burgers W/ Guacamole. Serve the burgers on buns with guacamole or condiments of your choosing. Beef topped with American cheese, bacon, over easy egg*, house made sauce, caramelized onions on a toasted potato bun. Thai Tea Asian Fusion Cafe is a restaurant located in Irving, Texas at … Our first 100% vegan burger! Obviously there has to be guacamole. guacamole (homemade or restaurant) 2 Tbsp. Guacamole Veggie Burgers are perfect for grilling. Meal Items. March 27, 2015. Best beef burgers The perfect cheeseburger. Vegan, gluten-free and no grill required! Grilled Bean Burgers For a surefire meatless mainstay, I swear by these moist and delicious salsa-topped burgers. Ruby Tuesday The veggie-based Bozo Burger is hailed as one of the top choices in the city. frozen black bean vegetarian burger(s) 1 item(s), heated. In a food processor, combine the yogurt, ranch seasoning, chipotle in adobo sauce, and lime juice. The Veggie Burger is completely vegan at 265 Habit Burger Grill locations! Eight locations in Santa Barbara County may not carry vegan veggie patties, so be sure to ask if you’re ordering at any of these locations. Black bean veggie patty, guacamole, jalapenos and chipotle sauce. Refrigerate until ready. You can opt for a vegetable-based of Beyond Meat patty. Transfer to the oven to keep warm. Make the veggie burger: In a large skillet, heat 1 tablespoon of the olive oil over medium-high heat. —Amber Massey, Argyle, Texas Add some shredded lettuce to the top of the burger (and any other toppings you’d like). Can also give avocado pieces instead of guacamole. Dogs and Sammitches Voodoo Sandwich $8.49 fresh tomato(es) Recipe by mikey ev. CHEESE LOVERS BURGER* – 7.99 Covered in cheddar, pepper jack, Swiss, and American. 16. We would like to show you a description here but the site won’t allow us. DO NOT puree the mixture; no one likes a mushy burger. Heat grill or grill pan to high. Red Robin offers a vegan burger patty made with ancient grains and quinoa. Using wet hands, shape the mixture into patties. Tree House offers organic vegetarian dishes with seitan, vegan cheeses, pickles, sauces, dressings and desserts. Try your burger with fresh tomato bruschetta salsa, avocado slices, and shredded romaine on a ciabatta bun, rustic Italian bread, or a lettuce wrap. 350-375ºF. fresh tomato(es) For a vegan and non-dairy portobello mushroom burger, omit the yogurt sauce or make it with non-dairy soy or coconut milk yogurt. We've served it with a fresh and minty guacamole. Vegetarian Burger with Guacamole. Grill or broil until done (about 3 … Courtesy of Blue Apron meal delivery service, they are easy to … It’s a satisfying and colorful meal! Reserve about a third of the guacamole and stir the rest into the protein patties, being careful not to over mix. SmartPoints® value per serving. I first sampled them at an ‘Eating Right’ session at our local library, and they can hold their own against any veggie burger you’d buy at the supermarket. These Guacamole Burgers with Roasted Red Onion and Sweet Potatoes are ready in 30 minutes. To help form them, line a 1/2 cup measuring cup with plastic wrap and scoop out 1/2 cup amounts (use a 1/4 cup measuring cup for 8 smaller burgers // amount as original recipe is written // adjust if altering batch size). I promise - you will not regret making these!
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