Roll and top the pie with more puff pastry. Pillsbury Pet-Ritz Deep Dish Pie Crusts. Apple Pie Puff Pastry Cups Tips. Cut puff pastry sheets in squares approximately 4″5″ or 5″5″ Place the puff pastry squares on parchment paper on a baking sheet; Add a couple scoops of the peach mixture to the center of the pastry square (not too much or it won’t be able to be sealed shut) I also love how the puff pastry acted like a light, buttery pillow for the filling on top. 1 tablespoon apple cider vinegar; 2 sheets frozen puff pastry, each rolled into 12″ x 12″ egg wash—1 egg yolk plus 1 tablespoon water; decorating sugar; Preparation. Perfect for apple season! This quick filo pastry apple pie recipe is ready in a flash, and is also a little bit healthier than other versions as it’s using filo pastry instead of pie dough or puff pastry. A couple of times a year I make my Homemade Puff Pastry Recipe, sometimes I will make a savory Cheese and Tomato Pie or one of the Italian’s favourite desserts, Puff Pastry Tiramisu!. If you like cinnamon treats in your breakfast, you should also try my cinnamon and sugar pancakes. In the meantime mix cream cheese, butter, heavy cream and powdered sugar together. Buttery puff pastry filled with apples, raisins and toasted pecans combine seamlessly to form a winning combination every single time. Add the walnuts and lemon juice. Add cinnamon and sugar. But if your Apple Pie Filling is sweet, feel free to omit the sugar. Puff pastry cups are filled with a rich pumpkin mixture and baked until golden. Cream together the sugar, flour, eggs, ... and softened cream cheese. Press a pastry circle into each cup to make crusts for each mini pie. Apple slices are arranged in rose shapes on puff pastry and baked in individual ramekins for a pretty fruit dessert or delicious breakfast Danish. To make the apple strudel a bit more decorative, use a knife to cut lines (about 16 or so) into each outer third of the puff pastry, forming strips. Since the gruyere cheese is mixed into the onion, mushroom, & apple mixture, it melts beautifully together when baked. Puff pastry is a laminated dough that gets its airy, signature puff from layers of butter while phyllo dough is fat-free.. Make this Apple Galette using frozen butter puff pastry. A classic apple tarte tatin recipe made with homemade rough pastry dough. ... Pie Crust (Short Crust Pastry): 1 1/4 cups (175 grams) all-purpose flour. Can apple pie filling be frozen? Brush with melted butter and place into greased 6 X 1 cup muffin tins. you can prepare it by following the steps below. What you need to make this galette: Puff Pastry for the dough. Using puff pastry cups makes serving appetizers and desserts fun and easy! Cut 5–6 small slits in the center so steam can escape. Apple Pie Cinnamon Roll Cups. I used pie filling and thinly-sliced fresh apples and pears. Have your little chefs lend a hand and serve these individual cherry pies for any occasion. Preparation time: 20 minutes. 400g flour (13 oz) = 600g (1¼lb) pastry. Puff pastry sprinkled with cinnamon-sugar turned out delicious, flaky, buttery, and crispy with sweet apple filling. For the puff pastry that is cut into rectangles/squares or hearts. When you make Puff Pastry Apple Pie, they look like they are very fancy and hard to make but with the help of puff pastry sheets its very simple apple pie recipe.If you have never made puff pastry apple pie you are going to be really happy you did after making this easy apple … Ninja Foodi Rum Raisin Rice Pudding. Trim pastry so that there is a 1″ border all around. In just 15 minutes, you can prep these two-ingredient cherry tarts with Pillsbury™ Pie Crust and cherry pie filling. Cut vents in puff pastry, then place over the top of the casserole dish. Fold the bottom puff pastry layer over the top pastry layer and crimp the edges together. Fruits for the filling: You can do pears, apples, or a mix of both. Fun and creative treat that can be whipped up in just 30 minutes. It’s one of my favorite holidays. Fold edge of puff pastry under itself. Bake until golden brown, about 14-18 minutes. 6. Quick and easy puff pastry apple turnover recipe, homemade with simple ingredients. You may make even smaller squares if desired. Shiny apple turnovers with cinnamon sugar are so delicious. Reuse the excess puff pastry. I love being with family and having an excuse to enjoy a huge gluttonousContinue Reading Roll out puff pastry and using a 4" cookie cutter, cut out 12 circles. Press a pastry circle into each cup to make crusts for each mini pie. Read more about Mini Pumpkin Pie Brûlées. Stir until lightly browned. Silky smooth, vanilla custard spiced with apple pie seasonings and petite bites of crispy, tart apples is a winning combo! It’s Thanksgiving week!! Bake for 12-15 minutes or until the crumble has browned slightly. I have this simple apple compote that I add to a bunch of different recipes so it was natural for me to make this. Apple Rose Puffs are beautiful to look at and totally delicious to eat.. Easy to make fancy dessert. In a small bowl whisk together an egg with a dash of water to create an egg wash. Brush the egg wash across the rim of your pies. Lay the second rectangle of puff pastry over the apple cranberry filling. Enjoy a bite of apple pie in a fraction of the time it would take you to make a regular homemade apple pie from scratch with these easy & simple mini apple pies! It’s so easy and quick to whip up and you don’t even have to struggle with making your own dough; a store-bought puff pastry will work just fine. Place puff pastry squares on the baking sheet. The wonton cups can be stored for a couple of days in an airtight container, and the Apple Pie Filling can be made the day before, as can the cream. Dressed up with a caramelized sugar round, they’re guaranteed to earn rave reviews. With their flaky puff pastry crust and spiced apple filling, these turnovers are like little grab-and-go apple pies. The apple sauce 1. Bake for 20-25 minutes or until pastry … The cooler the filling gets the better as handling buttery pastry with hot filling isn’t one of the easiest task in the kitchen. Cool for 5 minutes. Dressed up with a caramelized sugar round, they’re guaranteed to earn rave reviews. Work with one sheet at a time and leave the second one in the refrigerator until ready to use. The filling tastes like an apple pie but it’s even easier. Dip a pastry brush in a little milk and spread it along the pastry border. These beautiful little dessert bites taste just like an apple pie but don’t require nearly as much of a commitment as an actual pie does (or a fork for that matter but if you insist go ahead). Combine flour, brown sugar, salt, ... butter with a pastry blender. I've loved baking since I was 12 years old and even now there's something so cathartic about it. Making your own puff pastry for any number of sweets and treats, requires a bit of a time commitment, but the actual steps are quite simple, and the results—729 tender, … The apple garnish 1. Cooking time: 30 minutes. “Cooking with Manuela” Cook’s Note: We tried making these with gluten free puff pastry, but the dough was difficult to shape and roll. Separate cinnamon roll dough into 8 rolls. There’s no need to fuss with homemade pastry dough when making this easy homemade strudel. This amount will cover a 600 ml (1 pint) dish or line and cover an 18cm (7") pie. Add apple pie filling on the puff pastry circle before you press another circle on top. Sarah here from Feeding Your Fam dropping by to bring you this super simple Apple Turnover Recipe. Roll out slightly. These Mini Apple Pies with Puff Pastry are the perfect handheld dessert you can easily make at home with only a few ingredients. Like an apple pie without the pan, it consists of a thin layer of cinnamon-scented apples atop a buttery, flaky crust. Roll out puff pastry and using a 4" cookie cutter, cut out 12 circles. Top. Step 5: With a whisk, stir until the contents are fully combined. If you enjoy the flavors of apple pie smothered in rich, vanilla ice cream, you’re going to love this homemade pudding! On a lightly floured work surface, roll out each piece of puff pastry to a 14-inch square. Prick with a fork and brush with melted butter and place into greased cupcake/muffin tins. For a double-crust pie: 2-1/2 cups all-purpose flour; 1/2 teaspoon salt; 1 cup cold butter, cubed (here’s why I use butter) 1/3 to 2/3 cup ice water; Instructions 1. Brush the top with egg wash, and bake for 20 minutes. Add the warm caramelized apples on top. To make these delicious puff pastry cups, start by cutting pastry squares and pressing them into a muffin pan. Top the slab pie with more pastry. Air Fryer, Raspberry Pie Bites. Oct 22, 2019 - Using a puff pastry crust and homemade filling, these delicious apple pie cups are the best way to enjoy apple pie in a pinch! These adorable Apple Pie Cups are the easiest dessert to make and seriously taste so much better than traditional apple pie! Place in muffin pan and bake for 15-20 minutes or until golden brown. Thaw puff pastry dough and cut into six pieces, discarding remaining two pieces. I love to make these for winter dinner parties because they take just a fraction of the time it takes to prepare a whole apple tart, leaving more time to prepare the other courses!. Toss together the ingredients. Apple Pie Pastry Cups. Want an easy apple pie? Ease one pastry square into a 9 1/2-inch deep glass pie plate. 2. Spoon 2 generous tablespoons of apple pie filling into each cup. I've loved baking since I was 12 years old and even now there's something so cathartic about it. Press a pastry circle into each cup to make crusts for each mini pie. Traditional apple pie filling, as well as this mini apple pie … salt, scallions, paprika, crab meat, chopped celery, phyllo, lemon juice and 2 more. Add the shredded chicken, apple cider vinegar and heavy cream. Roll out puff pastry and using a 4" cookie cutter, cut out 12 circles. . So while there’s just enough butter to form flaky layers of pastry, there’s also a bit of sour cream to guarantee moisture. Then put 9 puff pastry circles on a baking tray lined with baking paper. The pastry shapes can be placed quite close together, as they will not spread -- stagger to leave at least 1/2 inch between each cookie. Use a sharp knife to make five small, randomly placed slits in the pastry (not the big grid cuts, those will come later). 3/4 cup powdered sugar, sifted. Oma's Easy Apple Pie, aka Galette, aka flat Strudel. Combine remaining ingredients reserving 1 tsp brown sugar. They sell them in sheets or cups to make it easier. The filling tastes like an apple pie but it’s even easier. This is a great fall brunch idea or would also make a great treat for Christmas Morning Breakfast! We like using our Puff Pastry Recipe, but Pepperidge Farms Puff Pastry will also do the trick. Source: Baked Apple Cups | Foodiecrush.com Let cool in pan for five minutes before drizzling with frosting from package. As you can see the possibilities are endless with this one. Let it simmer for another 10 minutes and let the sauce gets thick. These little treats make an amazing Thanksgiving dessert, or a just-because Fall dessert. An easy Romanian apple pie with flaky pastry made with oil and a luscious apple filling, the perfect apple dessert this autumn. I love Thanksgiving! For the crust, I used puff pastry sheets and it was a great substitute. A stunning dessert! Then criss-cross the strips onto the filling. In a small bowl, whisk together the egg and water. Work on 1 pastry square at a time. Sprinkle pastry with refined sugar. For instance, Granny Smith, Fuji, Gala, Pink Lady, Honeycrisp. Starting at the short side, roll up like a jelly roll. You can freeze up to 3 months. Air Fryer Cherry Cheesecake Egg Rolls. Place puff pastry on inverted muffin tin and press to form bowls. Apple Pie Puff Pastry Cups | Easy Apple Dessert Midget Momma egg, cinnamon, nutmeg, apples, lemon zest, sugar, puff pastry sheet Apple Crumble Puff Pastry Hoje para Jantar Cook for 3 minutes, stirring occasionally. I made it the day before, then brought it back to room temperature before filling the pastry-lined cups. Add a bite-sized twist to a dessert classic with this perfectly poppable recipe for Muffin Tin Mini Apple Pies starring a quick-fix homemade pie dough. Ingredients 2 cups 1/2” diced apples, (peeled, cored and diced) approx 2-3 medium apples (I used 1 gala and 1 granny smith apple) It can be enjoyed for breakfast, brunch, tea time or dessert. Serve delectable desserts and savory golden pastries with scrumptiously satisfying simplicity. Press down border with fingers to seal and then press with fork to decorate the edges. Press edges together, then press edges with a fork to crimp and seal. There's plenty to use in this basic pie dough recipe. There are so many things you can make with apples. Cut a few slits in the top of the pastry and brush it with more milk. Divide between tins and sprinkle with remaining brown sugar. Simmer for about 15 minutes. Crimp edges with a fork (just like you would do when making the top crust of a pie). Puff pastry – Now, Pepperidge Farms has puff pastry sheets that are accidentally vegan and are pretty good. Learn how to make an apple cinnamon turnover recipe using store-bought puff pastry. So I like to add sugar to it. 2 sheets puff pastry; ... 3/4 cup sugar; 3tbsp P flour; 8 cups apples, peeled, cored & chopped; Steps. Spread the filling on the middle third of the puff pastry. How to make Apple Pie Cups Recipe ? Apple pie rolls with fillo is a simple but scrumptious dessert with crispy layers of fillo sheets with a wonderful and easy apple pie filling. Pecan Custard Tart Joyofbaking Baking Dessert Recipes . Serves: 8 people. The bottom of the pastry just beginning to sog with bright red juice, the top burnished and shatteringly crisp. We use Pepperidge Farm Puff Pastry … Pepperidge Farm® Puff Pastry Recipe Detail Apple Pecan Pastries. Stir in chicken, peas, and thyme. (Pun intended) A simple filling of apples, cinnamon, lemon juice, and brown sugar is fragrant and becomes a bit caramelized in the hot oven while the puff pastry … Sprinkle some flour on your cutting board so it doesn't stick. You can make apple pie, apple cider, applesauce, and apple turnover recipe. It’s time for fall! 2 cups whipped topping. How to Freeze Baked Apple Crumble. Preheat oven to 350 degrees. Brush the puff pastry with egg yolk. Ingredients. The first recorded recipe for apple pie was written in 1381 in England by Geoffrey Chaucer. These easy apple pie cups are perfect in every way! Place second pastry square on the top of the already filled pastry to form a pocket. You are capable of whipping up an apple turnover recipe, flaky appetizers with ham and cheese, and French pastries at … If it has our name, you can trust that it’s made with passion. Bake Along with Amanda Nguyen 192,030 views 8:33 To make these turnovers you’ll need just six ingredients: apples, brown sugar, butter, cinnamon, cornstarch and puff pastry. If you make an recipes make sure to tag them #bittersideofsweetrecipes so I can see your creations! While the puff pastry is defrosting you can make the compote. For more puff pastry check out this puff pastry apple slab pie or these pumpkin pie turnovers! Puff pastry cups are filled with a rich pumpkin mixture and baked until golden. 2 tbsp flour. Enjoy! 3 tbsp brown sugar. Take it off the heat when it starts to boil and set aside the saucepan with the filling whilst we’re making the dough. As a teenager, I learned to make all varieties of pastry in my school's home economics class. Air Fryer Peach Turnovers. This recipe works well with Granny Smith apples, but there are plenty of other apple options, such as Braeburn, Pink Lady, and Jonagold. This simple recipe for individual apple tarts baked in muffin cups is not only scrumptious but easy-as-pie. Best of all, they have none of the fuss of baking a pie and require less than an hour to make. The little cups have plenty of apple pie flavor encased in the buttery puff pastry. But this time I decided to make a new coming soon Savory Pie and these Strawberry Tarts. Puff pastry is really delicious and tastes great when combined with fruit, pie fillings, cheese, peanut butter, and just about every single other food under the sun! Did this to reduce the amount of liquid coming out later which would make the puff pastry soggy. Mix for 30 seconds, until … But, my favorite is still the Aussie Bakery brand’s vegan pastry, which is at most natural foods stores. And by more, I mean a thick layer of buttery crumb topping. ... puff pastry, cake batter, or with ... 6 sheets of Fillo Factory organic fillo pastry thawed 2 cups apples peeled, cored, and diced (about 4 large) 2 tablespoons butter square. Using a puff pastry crust and homemade filling, these delicious apple pie cups are the best way to enjoy apple pie in a pinch! Now that you are armed with a 15-minute puff pastry recipe , you are considered dangerous. Place on a parchment-lined baking sheet. Apple Cream Puff Pastry Cups. (I bought frozen filo pastry – filo from scratch is still on my one day list.) Not only can you use pre-made dough for the crust, but you can also throw together your apple filling in minutes. Apple slices and puff pastry are rolled into a rose … Apple Pie Pastry Cream is a homemade pudding that you can enjoy as a year round staple! It yields either one double-crust pie or two single-crust for apple pies, pumpkin pies, sweet potato pies, pecan pies, and more. 1 sheet frozen puff pastry, thawed (it should take about 30 minutes to thaw after removing from the freezer) 2 large apples, preferably red in color. Bake until golden, 10 to 12 minutes. What do you need? Brush each sheet of pastry with milk and sprinkle each with 4tsp cinnamon; Roll each sheet, then slice into 2cm pieces. Puff Pastry-I use my quick puff pastry that takes only 15 minutes to make. Sprinkle pastry with white sugar. If you’ve ever wondered how to make Dutch Apple Pie – also known as an Apple Crumble Pie – you’ll love this simple recipe. Roll up and cut into 10 even pieces. Sprinkle some flour on a cutting board and lay out the puff pastry. 1 box Puff Pastry. Marie Callender's Deep Dish Pastry Pie Shells. INGREDIENTS. Learn how to make mini cherry pies with this easy recipe. Step 4: In a pot, pour 3 cups water, 1 1/2 cups sugar, 1/2 cup cornstarch, 1 teaspoon cinnamon, 1/4 cup brown sugar, 1/2 teaspoon salt, and 1/2 teaspoon nutmeg. 7. Spoon apple mixture (about 1/4 cup for each square) into the corner half of each square and fold to make a triangle. Roll out puff pastry and using a 4" cookie cutter, cut out 12 circles. Apple Pie Puff Pastry Cups | Easy Apple Dessert Midget Momma apples, cinnamon, nutmeg, lemon zest, puff pastry sheet, egg and 1 more Apple Crumble Puff Pastry Hoje para Jantar Make 18 puff pastry circles. With the short side facing you, spoon the pie filling on the bottom half of the pastry to within 1 inch of the edge. In fact, the only real difference is the shape. These easy vegan apple turnovers are the perfect solution for those of you who, like me, love apple pie but don’t have as much time to put into a double-crust-made-from-scratch-homemade-apple-pie. – Manuela from Cooking With Manuela. Take a square and place on parchment paper. ... Air Fryer, Puff Pastry Fried Dough. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. You can find the link in the recipe card below. The flavors are out of … Once done, using a spoon gently fill your phyllo cups with the apple pie filling and then crumble the Dutch apple topping on top. Unroll your thawed (or fresh) batch of filo pastry onto a clean counter, tea towel, or parchment paper. Unfold puff pastry on floured surface. Thaw 40 minutes, roll out and cut down the center. Apples: Use a crisp, sweet-sour kind of apple. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! You could also use pie crust sheets, but baking time and texture will be different. ... Read more about Cheesecake-Filled Apple Pie Shells. The Ingredients for Easy Apple Turnovers. Crisp flaky, heavenly pie crust oozing with thick apple pie filling and tender chunks of spiced apple. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. You should thaw the apple crumble the day before in the fridge. In a food processor, add flour, sugar, salt and cubed butter.Pulse mix on and off for 1 minute, until the flour mixture turns into a small breadcrumb-like consistency. Apple Puff Pastry Apple Filling 4 large apples (app 4 cups, finely sliced) 8 TBS butter 1/2 c brown sugar 2 tsp cinnamon Melt the butter and dump sliced apples into the pan. We prefer tart apples and always use Granny Smith apples, but Honeycrisps also work well. Brush with beaten egg and place the pastry circle, egg-washed-side up, onto the apples, gently tucking the edges down the inside of the pot. Reply. Step 3: Place the apple chunks in a medium sized bowl and toss them with about two tablespoons of lemon juice. Bake at 350°F(177°C) for 15-20 minutes until it is warm enough. Air Fryer, Easy Semi-Homemade Cherry Hand Pies. If you love apple pie, but don't like the fat that's often in buttery crust, don't worry. Then you should cover the dish with a cling film. The resulting pastry dough is well worth the effort – it’s light and flaky like puff pastry, but just a little bit more sturdy and tender, like pie crust. Spoon apple mixture into the center of each puff pastry square. You don’t need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. 2 ct. Jell-O Banana Cream Instant Pudding & Pie Filling Mix. Add about 2 tablespoons of the strawberry filling into the middle of the squares. Roll out the other sheet of thawed puff pastry to make another 10x15-inch rectangle. Brush the pastry … Heat the butter in an 8-inch skillet over medium heat. For the puff pastry, in a stand mixer fitted with paddle, mix dry ingredients and add the chilled cubed butter on low speed. Granny's Puff Pastry Apple Pie was THE BEST! Add brown sugar, cinnamon and apple pie spice to the apples and toss to coat. 3 tbsp of sugar across 36 Apple Pie Fries is not very much sugar per fry! This dessert is so simple, the submitter invented it in a hotel room kitchenette: A pile of spiced apple slices is mounded in the center of a puff pastry sheet, then the edges are folded up to form an edible pie plate. Apple Pie Puff Pastry Cups | Easy Apple Dessert Midget Momma egg, cinnamon, nutmeg, apples, lemon zest, sugar, puff pastry sheet Apple Crumble Puff Pastry Hoje para Jantar Place approximately 1/4 cup apple mixture on each square and brush edge with beaten egg. 2 each. xx Once the apple filling is cooled, divide it evenly between the two puff pastry sheets. Flaky and crispy puff pastry is loaded with delicious apple pie filling. Spread evenly over pastry apple mixture. Share . Preheat oven to 375 degrees. Air Fryer Raspberry Wontons. ... Also the 1 1/2 cups is just enough for the filling but you are free to add more if you’d like. Cheese Recipes Appetizer Recipes Soup Appetizers Vegan Appetizers How To Make Spinach Vegetarian Recipes … 3.4 oz. Search for: Use a fork to crimp the edges then place on baking sheet. This means = cooler weather, sweatshirts, everything pumpkin, apple picking and of course, pie season. Crab Pastry Cups Food.com. Bake 20 minutes. Apple … I don't have a heavy sweet tooth, so it does not make it overly sweet. Press a pastry circle into each cup to make crusts for each mini pie. Using Pillsbury™ Flaky Cinnamon Rolls with Butter Cream Icing and fruit apple pie … The original recipe by Chaucer included apples, raisins, figs, pears and a pastry shell, san sugar. Brush the edges of the puff pastry with milk and fold the puff pastry to seal it closed. Divide between pastry cups. 0.87 oz. 1 uncooked crumb top apple pie. Transfer to a sauce pan with sugar, water and cinnamon. 4 ct. Often Bought With. Special. Apple slices and puff pastry are rolled into a rose … Why You Need to Make this Apple Turnover Recipe Search for: The main differences between puff pastry and phyllo dough are their fat content and preparation. 2. While many people await the arrival of pumpkin spice lattes to signal the start of fall, I prefer to kick off cooler temps and my Thanksgiving countdown with autumn’s all-star fruit: apples. Baked with care. Using a pastry brush, brush top of pastry with reserved cream. And it looks a lot like a beautiful red rose. Top each piece of pastry with about 1/2 tablespoon of the cooled apple filling, then top each piece with about 1 tablespoon of streusel. Pour the liquid into the cooked apple mixture then stir vigorously. Apple Hand Pies are flaky puff pastry squares filled with homemade (easy) apple pie filling. In this recipe, Puff Pastry Dough and Apple Pie Filling are married in a muffin tin, topped with walnuts (or pecans), and baked to a golden flaky perfection. How to Make a Classic Apple Pie Crust Ingredients. Peach-Apple Puff Pastry Pie This recipe is inspired by the Apple-Ginger Skillet Pie recipe from my book (affiliate link), and also this Peach Pot Pie from Martha Stewart Living.. A few notes: I used a half recipe of Rough Puff Pastry from my book (page 75) but store bought will work fine. thin (leave skins on), use a variety that is good for baking Press into and up the sides of greased muffin cups. With a package or two stashed in the freezer, I know a quick apple tart for visiting guests or plate of mini-quiche appetizers for a potluck is only a few steps away — and the empty, crumb-filled plates at the end of the night speak for themselves. On a lightly floured surface, roll out each pastry sheet into a 12-in. It tastes just like apple pie. Make a 1-inch L shape incision into each pie and fold back the pastry flap. Unroll the refrigerated puff pastry dough. If using store bought, look for a brand that uses real butter. Leaving equal amount of pastry … It’s bubbly and cheesy goodness. A galette is a free-form pie and it sounds so elegant. In fact, it tastes just like an apple strudel! 6) dotted each pie muffin with cold butter before putting it in the oven. Using 5- to 51/2-inch plate or bowl as template, cut out 4 rounds from pastry. (One day we won’t be traveling around the holidays and I’ll feel up for veganizing her classic apple pie…one day!) Serve warm and enjoy! You will need a bowl of melted butter, your apple pie filling, filo pastry, and plenty of counter space. Oct 26, 2019 - Using a puff pastry crust and homemade filling, these delicious apple pie cups are the best way to enjoy apple pie in a pinch! cored and sliced 1/8 in. Enter puff pastry, making life easier for working adults with little to no time who still want delicious meals and desserts. ... Read more about Cheesecake-Filled Apple Pie Shells. Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. How to Make the Best Homemade Puff Pastry Pie Dough. Beat the egg, lemon ... sliced good pie apples in the shell and sprinkle with 1/4 teaspoon cinnamon. Call it a tart or a galette or a topless pie. 3 apples. Grease individual pie plates and line the bottoms with puff pastry, approximately 8x4 inches each. If you’re on Facebook come check out this fun little group I’ve got going on. Oct 29, 2019 - Using a puff pastry crust and homemade filling, these delicious apple pie cups are the best way to enjoy apple pie in a pinch! Carnation Evaporated Milk Vitamin D. 12 fl oz. 1/3 recipe puff pastry 1 firm apple, granny smith preferred 1/2 teaspoon cinnamon 3 tablespoons sugar 1 teaspoon cornstarch 1 egg, beaten Oil for frying Vanilla ice cream Powdered sugar. Puff pastry: Ready-rolled – found in the refrigerator section of the supermarket.One sheet weighs 275 g/ 9.7 oz and is about 25 cm/ 9.8 inches long.
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